01 / SEAFOOD · 20 MINUTES PREP & COOK
20-Minute Bang Bang Salmon
Oven-baked salmon with a sweet-spicy creamy sauce, sesame, and green onion.
Get the full recipe ↗THE COLLECTION · 7 RECIPES
Explore baked, air-fried, and gently poached salmon with sauces to match. Start with 20-Minute Bang Bang Salmon, try Mediterranean Baked Salmon, or explore every idea below. Each recipe links to the complete ingredients, cooking method, and kitchen notes.
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01 / SEAFOOD · 20 MINUTES PREP & COOK
Oven-baked salmon with a sweet-spicy creamy sauce, sesame, and green onion.
Get the full recipe ↗02 / SEAFOOD · 33 MINUTES PREP & COOK
Succulent salmon fillets baked over a bed of juicy cherry tomatoes, kalamata olives, capers, thinly sliced lemon, and crumbled feta cheese.
Plus 3 minutes cooling, chilling, or resting.
Get the full recipe ↗03 / SEAFOOD · 24 MINUTES PREP & COOK
Oven-roasted salmon fillets coated in a balanced glaze of Dijon mustard, whole grain mustard, pure honey, minced garlic, and fresh thyme.
Plus 3 minutes cooling, chilling, or resting.
Get the full recipe ↗04 / SEAFOOD · 31 MINUTES PREP & COOK
Delicate salmon fillets gently poached in a fragrant broth of full-fat coconut milk, fresh lime juice, grated ginger, lemongrass, and red chili.
Plus 2 minutes cooling, chilling, or resting.
Get the full recipe ↗05 / SEAFOOD · 19 MINUTES PREP & COOK
Tender salmon fillets seasoned with smoked paprika, garlic, and dried thyme cook quickly in the air fryer basket to tender flakiness.
Plus 3 minutes cooling, chilling, or resting.
Get the full recipe ↗06 / SEAFOOD · 30 MINUTES PREP & COOK
Flaked salmon bound with fresh dill, lemon zest, Dijon mustard, and panko is shaped into tender patties and pan-seared until crisp.
Plus 15 minutes cooling, chilling, or resting.
Get the full recipe ↗07 / SEAFOOD · 31 MINUTES PREP & COOK
Thick salmon fillets are brushed with a reduced maple-soy glaze infused with garlic and ginger, then oven-roasted to flaky perfection.
Plus 15 minutes cooling, chilling, or resting.
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